At lunchtime, we offer a menu lunch, a self-service fresh salad bar, and, upon request, an à la carte selection for our hotel guests and everyone else who values affordable meals prepared from high-quality ingredients every day.
The menu lunch includes a choice of 2 soups and 3 main courses. Meals can be enjoyed on-site or taken away upon request for an additional packaging fee.
In addition to the basic salad ingredients, our salad bar is enriched with a variety of toppings, dressings, and seasonal vegetables. Available in two sizes (S/XL) for both dine-in and takeaway.
We also offer mixed grill platters for dine-in and takeaway. For our selection and prices, please contact our colleagues using the provided contact details.
Evenings at our restaurant are also filled with culinary delights. Guests are welcome to enjoy our buffet dinner featuring:
2 types of soup; 3 main courses with side dishes; a selection of salads and pickles; dessert.
Our selection usually includes vegetarian dishes as well as options suitable for special dietary requirements (gluten-free, dairy protein-free, sugar-free). Please indicate any such kind of requests in advance when making your reservation.